Shrimp and Spanish Chorizo Bites Recipe - (3.8/5)

Ingredients

• 1/2 pound medium shrimp (about 30 shrimp), peeled and deveined if necessary
• 1 (7.9 ounce) package of Spanish chorizo, sliced into 1/4-inch rounds
• 1 clove garlic, finely minced
• 1/2 teaspoon dried oregano
• 1 Tablespoon red wine vinegar
• 1 Tablespoon dry Sherry
• 1/4 cup extra virgin olive oil, plus more for the pan
• 2 Tablespoons chopped fresh flat-leaf parsley