Cheesy Basque Bean Bake - Shop Foodocracy
Easy cheesy bean recipe with Basque flavors - perfect meatless Monday dinner! Simple winter comfort food that works with any heirloom beans!
Ingredients
- 1/2 pound dry Oaxacan Black Beans, Eye of the Goat, Black Tepary Beans or Bayo
- 1 Tablespoon Salt
- 1 Clove of Garlic (optional)
- 1/4 cup Extra Virgin Olive Oil
- 2 Large Garlic Cloves Minced
- 2 Shallots (or one small onion) Finely Diced (about 1/3 cup)
- 1 Tablespoon Piment d'Ville
- 1 Teaspoon mexican oregano
- 1 Teaspoon salt
- 4 Tablespoons tomato paste
- 1 cup grated mozzarella 
- 1 cup grated white cheddar
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