Lamb chops recipe
Pan-fried lamb chops made easy. ✓ With garlic and rosemary. ✓ Sharp taste from Dijon mustard. ✓ Perfect for a special dinner or celebration. ✓ Lurpak.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurpak.com.
Cooking tools:
- Instant-read thermometer
- Mixing bowl
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Microplane
- Citrus press
- Measuring spoon
- Pastry brush
- Tongs
- Serving platter
Ingredients
- 3 garlic cloves, peeled and finely chopped
- 1 lemon, zest
- 1 tbsp fresh rosemary, finely chopped
- 1 lemon, juice
- 8 lamb cutlets, fat trimmed
- salt, kosher
- pepper, freshly ground
- 50 g Lurpak® Spreadable Slightly Salted
- 2 tbsp dijon mustard
More Like This
Lamb chops recipe
lurpak.com
Lamb chops recipe
lurpak.com
Lamb chops recipe
lurpak.com
Lamb chops recipe
lurpak.com
French Lamb Chops
damngoodrecipes.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2013__02__Rosemary-Lamb-Chops-LEAD-2-4b70775441df47848c0b4352446bac77.jpg)
Lamb Chops Recipe (With Garlic and Rosemary)
simplyrecipes.com
Pan-Seared Lamb Chops Recipe: How to Make It
tasteofhome.com
Roasted Lamb Chops with Garlic and Rosemary
gigactic.com