Karappam / masala paniyaram recipe

Karappam / masala paniyaram recipe

en.petitchef.com

Here's a very simple snack with your leftover idli batter to add some excitement to your tea time. With or without chutney they are sure to taste good...

View Original

Share this recipe:

Ingredients

  • Left over Idly batter: 1 cup
  • Onions: 1/3 cup
  • Green chillies: 2-3
  • Ginger: 1 teaspoon
  • Curry leaves: a few torn up
  • Coriander leaves: a few torn up
  • Cumin seeds: 1 teaspoon
  • Asafoetida: a pinch
  • Salt to taste
  • Pepper powder to taste

More Like This