Karappam / masala paniyaram recipe
Here's a very simple snack with your leftover idli batter to add some excitement to your tea time. With or without chutney they are sure to taste good...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- Left over Idly batter: 1 cup
- Onions: 1/3 cup
- Green chillies: 2-3
- Ginger: 1 teaspoon
- Curry leaves: a few torn up
- Coriander leaves: a few torn up
- Cumin seeds: 1 teaspoon
- Asafoetida: a pinch
- Salt to taste
- Pepper powder to taste
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