Pear Brie Flatbread with Prosciutto - Recipe By Me

Pear Brie Flatbread with Prosciutto - Recipe By Me

recipebyme.com

Savor the perfect balance of sweet honey pears, creamy brie, and savory prosciutto on a crispy flatbread. An elegant appetizer ready in under 30 minutes. - Pear

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Ingredients

  • 1 large store-bought flatbread (about 14x5 inches), or 2 smaller ones
  • ½ tablespoon olive oil
  • 6 ounces brie cheese, room temperature, rind removed
  • ¼ cup shallots, thinly sliced
  • 2 teaspoons fresh rosemary, finely chopped, plus extra for garnish
  • 2 tablespoons honey, divided
  • 2-3 pears, cored and thinly sliced
  • 2 ounces prosciutto, thinly sliced and torn into strips
  • ¼ cup walnuts, caramelized or roasted, chopped

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