Baja Black Beans, Corn and Rice Recipe

Baja Black Beans, Corn and Rice Recipe

www.food.com

A south of the border blend of textures and flavors. serve hot as a main dish or a side dish with grilled meat or chicken.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

  • Stove
  • Pot
  • Colander
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Can opener
  • Whisk
  • Spoon
  • Serving bowl
  • Plate
  • Saucepan
  • Rice cooker
  • Fine-mesh sieve

Ingredients

  • 6 cups cooked brown rice
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 (15 ounce) can corn, drained
  • 4 fresh tomatoes, diced
  • 1/2 cup red onion, chopped
  • 1/2 cup cilantro, chopped
  • 1 jalapeno pepper, seeded and diced
  • 2 tablespoons fresh lime juice
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh ground pepper
  • 2 dashes hot sauce

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