Grilled Veggies in Cider Vinaigrette – Recipe

Grilled Veggies in Cider Vinaigrette – Recipe

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Perfectly charred vegetables tossed in a tangy cider vinaigrette, offering a fresh, flavorful side dish that's light yet satisfying for any meal

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Ingredients

  • 1 zucchini
  • 1 aubergine
  • 4 shallots
  • 250g champignons or button mushrooms
  • 2 red or yellow bell peppers
  • 4 garlic wedges
  • ½ chili pepper
  • a small parsley bunch
  • olive oil
  • balsamic vinegar
  • Gardener’s dry apple cider
  • salt
  • pepper
  • sugar

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