Dreamy Vegan Mayo Recipe | Dr. McDougall
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Ingredients
- 1 Pound Silken tofu (use fresh, not aseptic-packed)
- 1 Tbsp Agave nectar
- 1 Tbsp Red wine vinegar or fresh lemon juice
- 1 1/2 Tbsp Dijon mustard
- 1/4 Tsp Salt
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