Black Velvet Guinness Rye Bread With Fennel Seeds Recipe - Details, Calories, Nutrition Information
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Ingredients
- 2 tsp dry active yeast
- 24 oz guinness or other stout beer (2 regular size bottles) plus 3 oz. water
- 2 cups dark rye flour
- 5 - 5.5 cups white bread flour
- 4 tsp fine grain salt
- 1 tsp fennel seed
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