Guinness Gingerbread | Sharon Y. Cobb

Ingredients

• 1 cup molasses
• 1 cup Guinness Stout beer
• 1 ½ tsp. baking soda
• 1 tablespoon freshly grated ginger
• 2 cups all-purpose flour
• 1 ½ tsp. baking powder
• 1 ½ tablespoon ground ginger
• 1 tsp. cinnamon
• 1/4 tsp. cloves
• 1/4 tsp. nutmeg
• Pinch of cardamon
• 3 eggs
• 1 cup Sugar in the Raw turbinado sugar
• 3/4 cup vegetable oil