Roasted Banana Pancakes with Toasted Almonds and Caramel Recipe | Food Network UK
This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 6 people.
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Cooking tools:
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Nonstick skillet
- Spatula
- Plate
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Grill
- Spoon
- Plastic wrap
Ingredients
- 150g plain flour
- 2 eggs
- 300ml milk
- 15ml oil
- Extra oil for frying
- 3 large bananas
- 2 tbsp caster sugar
- 100g caramel
- 60g shaved almonds
- 125g half fat crème fraiche
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