Tikka Masala Style Meatballs

Tikka Masala Style Meatballs

pinchofnom.com

Our homemade meatballs are simmered in a tasty Tikka Masala style sauce that’s far more slimming friendly than a takeaway version.

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Cooking tools:

  • Mixing bowl
  • Wooden spoon
  • Plate
  • Refrigerator
  • Skillet
  • Stove
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Spatula
  • Kitchen scale
  • Oven
  • Colander
  • Grater

Ingredients

  • 500 g 5% fat minced beef
  • ½ tsp garlic granules
  • 1 tsp onion granules
  • ½ tsp garam masala
  • ¼ tsp salt
  • ¼ tsp ground black pepper
  • 1 medium egg, (beaten)
  • 1 medium onion, (peeled and finely chopped)
  • 1 medium red pepper, (deseeded and cut into small dice)
  • 4 garlic cloves, (peeled and crushed)
  • 2 cm piece root ginger, (peeled and finely grated)
  • ½ tsp mild chilli powder
  • 1 tsp ground tumeric
  • 1 tsp ground coriander
  • 1 tsp ground cumin
  • 2 tsp ground paprika
  • 1 tbsp garam masala
  • 400 g tin chopped tomatoes
  • 2 tbsp tomato puree
  • 400 ml coconut dairy-free milk alternative
  • 3 tbsp reduced-fat cream cheese
  • 50 g baby spinach leaves
  • ½ tsp salt
  • low-calorie cooking spray

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