Filet Mignon Steaks with Garlicky Shrimp | Red Meat Recipes | Weber Grills | Weber US
Check out this delicious recipe for Filet Mignon Steaks from Weber—the world's number one authority in grilling.
Keywords
- Weber
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weber.com.
Ingredients
- 4 filet mignon steaks, each about 8 ounces and 1½ inches thick, trimmed of excess fat
- Extra-virgin olive oil
- 2½ teaspoons kosher salt, divided
- ½ teaspoon freshly ground black pepper
- ½ cup/115 grams (1 stick) unsalted butter
- 2 large garlic cloves, coarsely chopped
- 12 extra-large shrimp (16/20 count), peeled and deveined, tails left on
- Finely grated zest of 1 lemon
- ¼ teaspoon crushed red pepper flakes
- 2 tablespoons chopped fresh Italian parsley leaves
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