Steak Salad with Shaved Fennel & Roasted Bell Pepper – Bodega Trading Co.

Ingredients

• 1 New York strip steak (about 1” Thick)
• 1-1 ½ Tbsp Steakhouse blend
• 1 red or orange bell pepper
• ½ cup thinly sliced fennel
• 3-4 cup arugula
• 6 cherry tomatoes, quartered
• ¼ cup thinly sliced red onion
• ½ Gala or Fuji apple, cored
• 2 Tbsp roasted pine nuts
• 1 Tbsp extra virgin olive oil
• 1 Tbsp balsamic vinegar
• ½ tsp Worcestershire sauce
• ½ tsp horseradish
• 1 tsp mayonnaise
• salt & pepper, to taste