Chilli Paneer Recipe - Chilli Paneer Gravy Recipe | Chilli Paneer Dry

Chilli Paneer Recipe - Chilli Paneer Gravy Recipe | Chilli Paneer Dry

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How to make Chilli Paneer.Chilli Paneer can be eaten as a side dish and also an appetizer You can keep this recipe dry or turn it into a gravy dish.

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Ingredients

  • 500 g Paneer (chopped)
  • 2 to 3 tsp Ginger Garlic Paste
  • 1 no Onion (chopped)
  • 1 no Capsicum (chopped)
  • 2 nos Green Chillies (small, chopped)
  • 3 tsp Tomato Ketchup
  • 1 tsp Soy Sauce
  • 1 tsp Vinegar
  • 1 tsp Sugar
  • 3 tsp Rice Flour
  • 3 tsp Corn Flour
  • 1/2 tsp Red Chilli Powder
  • 1/4 tsp Black Pepper Powder
  • 1/2 tsp Garlic Paste
  • as required Oil
  • handful Coriander Leaves (chopped)
  • handful Spring Onions (chopped)
  • as per taste Salt

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