Mixed Royal Blend® Rice Soup with Vegetables | RiceSelect®

Ingredients

• 3 cups vegetable stock
• 4 ounces mushrooms, sliced
• 1 clove garlic, minced
• 1 medium carrots, diced
• 1 rib celery, diced
• 1/2 large, sweet potato, peeled and diced
• ½ cup red onion chopped and diced
• 1 bay leaf
• ½ tablespoon coconut oil
• 1/2 cup unsweetened coconut milk
• 1 large handfuls of kale, roughly chopped with thick stems removed
• Sea salt and pepper