Strawberry cake - Serving Dumplings
A moist, easy strawberry cake topped with whipped cream and fresh berries, perfect for special occasions or a simple treat. Enjoy!
Ingredients
- 2 eggs
- 130 g sugar
- 260 g flour
- 1 teaspoon baking powder
- 160 g buttermilk
- 90 g vegetable oil
- zest from 1/2 lemon
- 1 teaspoon vanilla extract
- 200 g strawberries, cut in half
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