Baked Whole Salmon Recipe: How to Make It

Name: Baked Whole Salmon Recipe: How to Make It
Total time: 120 min
Ingredients: 3/4 cup white wine or chicken broth; 3/4 cup chopped celery leaves; 1 small onion, finely chopped; 2 lemon slices; 8 fresh basil leaves; 2 teaspoons dried tarragon; 1 teaspoon dried rosemary, crushed; 1/4 teaspoon dried thyme; 1 whole salmon (about 10 pounds); 1-1/2 teaspoons salt; WINE SAUCE:; 2 green onions, chopped; 1/2 cup butter; 6 tablespoons all-purpose flour; 2-1/3 cups water; 2-1/3 cups white wine or chicken broth; 2 egg yolks, lightly beaten; 1/2 cup heavy whipping cream; Salt and pepper to taste

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We don't get much fresh seafood around here. So when I see some whole salmon in the grocery store, I snap it up and make this elegant entree.

Keywords

whole salmon recipes

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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