Hamburger Bun Sourdough Recipe
There’s something truly special about homemade hamburger buns, especially when they’re made with sourdough. These buns bring a perfect balance of tangy flavor and soft texture that elevates any...
Ingredients
- 100 g active sourdough starter (100% hydration, fed and bubbly)
- 100 g all-purpose flour
- 100 g water (room temperature)
- 400 g All-purpose flour
- 200 g Water (lukewarm)
- 200 g Active starter
- 25 g Sugar
- 10 g Salt
- 30 g Unsalted butter
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