Pera'dise: A Holiday Cocktail - Imbibe Magazine

Pera'dise: A Holiday Cocktail - Imbibe Magazine

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Pear and spice lend a wintry vibe to this holiday cocktail accented with grappa, a traditional Italian brandy.

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Ingredients

  • {'ingredient': '1½ oz. gin (a citrus-forward gin is recommended)', 'ingredient_link': ''}
  • {'ingredient': '1 oz. pear purée', 'ingredient_link': ''}
  • {'ingredient': '¾ oz. fresh lime juice', 'ingredient_link': ''}
  • {'ingredient': '½ oz. grappa (Jianna uses Nardini Mandorla)', 'ingredient_link': ''}
  • {'ingredient': '¼ oz. simple syrup (1:1)', 'ingredient_link': ''}

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