Summer Beer with Limoncello - Imbibe Magazine
In this recipe from Hunter Evans and Brandi Carter limoncello and lemon juice make for an extra-citrusy take on the shandy.
Ingredients
- {'ingredient': "1 oz. limoncello (Elvie's makes their own, but store-bought options also work for ease of use)", 'ingredient_link': ''}
- {'ingredient': '1/4 oz. honey syrup (1:1)', 'ingredient_link': ''}
- {'ingredient': '1/4 oz. fresh lemon juice', 'ingredient_link': ''}
- {'ingredient': 'Miller High Life pony, on the side', 'ingredient_link': ''}
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