Sesame Crackers | Paleo | Gluten-free | The JOYful Table
These gluten-free, light and crispy Sesame crackers are perfect to snack on or use for dipping into dips or spreading with pate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.susanjoyfultable.com.
Ingredients
- 2 cups (220g) almond meal/flour, (from blanched almonds)
- 1/3 cup (42g) arrowroot flour
- 2 Tbsp sesame seeds
- 2 tsp mustard powder
- 1/2 tsp baking powder (gluten free)
- 1/2 tsp fine sea salt
- 1 Lge egg(s)
- 2 tsp filtered water
- Extra sesame seeds and salt for the topping
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