Florida Fish, Sweet Corn and Smoked Sausage Chowder - Fresh From Florida : Fresh From Florida
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Ingredients
- ½ pound fresh Florida finfish (grouper, mahi, snapper, etc..) cut into bite-sized chunks
- 2 cups fresh Florida sweet corn kernels
- ½ cup Florida celery, diced small
- 1 cup Florida sweet bell peppers (assorted colors), diced small
- 1 cup onion, diced small
- 2 tablespoons fresh garlic, chopped fine
- 1 pound smoked sausage, sliced into bite-sized pieces
- 3 tablespoons all-purpose flour
- 2 to 3 cups vegetable or seafood broth
- 2 cups whole milk
- 1 cup heavy cream
- 2 tablespoons fresh herbs (thyme and parsley), chopped fine (plus more for garnish)
- 2 lemons, juiced
- ½ teaspoon Florida hot sauce, or to taste
- 1 teaspoon all-purpose Florida seafood seasoning blend (your favorite)
- 2 tablespoons unsalted butter, for cooking
- Sea salt and fresh ground pepper, to taste
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