Spinach Frittata with Bacon, Cheddar & White Truffle Oil – TRUFF-ANZ
Spinach Frittata with Bacon, Cheddar & White Truffle Oil Elevate your next brunch or breakfast gathering by serving this scrumptious Spinach Frittata with Bacon
Ingredients
- 8 slices bacon
- 1 teaspoon TRUFF White Truffle Oil
- ½ cup yellow onion, peeled and diced
- 2 garlic cloves, peeled and minced
- 300g fresh baby spinach
- 8 eggs
- 125ml whole milk
- 1 cup grated cheddar cheese
- ½ teaspoon salt
- ¼ teaspoon black pepper
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