Cranberry Walnut Muffins

Cranberry Walnut Muffins

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Dried Cranberries and Red Walnut muffins make the perfect morning indulgence. Indulge in the contrast of chewy Dried Cranberry Halves and crunchy Red Walnuts balancing both tart and sweet flavors.

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Ingredients

  • 1 1/2 Cups All-Purpose Flour
  • 1/2 Teaspoon Baking Powder
  • 1/2 Teaspoon Kosher Sea Salt Flakes
  • 1 Large Egg
  • 1/3 Cup Milk
  • 1/3 Cup Honey
  • 4 Tablespoons Butter, melted
  • 1/2 Teaspoon Lemon Zest
  • 2 Teaspoons Lemon Juice
  • 1 Cup Dried Cranberry Halves
  • 3/4 Raw Red Walnut Halves & Pieces , toasted and chopped slightly

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