California Mozzarella-Stuffed Chicken Meatballs

Ingredients

• 6 lb chicken, ground
• 2 lbs bacon, finely chopped
• 8 oz Red Bell Pepper, 1/4 in dice
• 4 oz onion(s), green, finely chopped
• 4 oz jalapeño(s), 1/4 in dice
• 4 oz tomato(es), sun-dried, 1/4 in dice
• 8 oz Real California® Dry Jack cheese
• 1 oz parsley, finely chopped
• 1 oz salt
• 1/2 oz black pepper
• 1/2 cup water
• 2 ea egg(s)
• 1 cup panko breadcrumbs
• 4 1/2 lbs Real California Milk® Mozzarella Cheese, cut ½ in x 1 in x 1 in (or .33 oz each)