Foryoueats: Instant Pot Spicy Short Rib Noodle Soup

Name: Foryoueats: Instant Pot Spicy Short Rib Noodle Soup
Total time: 50 min
Ingredients: 1 pound short ribs (meat removed from bone, fat trimmed, cut into smallish chunks); 1 tablespoon gochujang sauce (more gochujang = more spicy! I would say this amount is medium spicy); 1 tablespoon tomato paste; 1 tablespoon minced fresh ginger; 6 cloves garlic, crushed/minced; 1 shallot, thinly sliced; 4–6 cups beef broth; 10–16 ounces dry ramen noodles or any other stir-fry noodles (I use 2-3 individual serving size packages); spinach (optional); scallions, sesame seeds, and/or sesame oil on top

foryoueats.com

This Instant Pot Spicy Short Rib Noodle Soup is a flavor-packed, cozy dish that will warm you up on a cold day. Tender short rib meat, spicy gochujang sauce, and fragrant ginger and garlic come...

View full recipe on foryoueats.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.

Share this recipe:

Ingredients

1 pound short ribs (meat removed from bone, fat trimmed, cut into smallish chunks)
1 tablespoon gochujang sauce (more gochujang = more spicy! I would say this amount is medium spicy)
1 tablespoon tomato paste
1 tablespoon minced fresh ginger
6 cloves garlic, crushed/minced
1 shallot, thinly sliced
4–6 cups beef broth
10–16 ounces dry ramen noodles or any other stir-fry noodles (I use 2-3 individual serving size packages)
spinach (optional)
scallions, sesame seeds, and/or sesame oil on top