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| Servings | | 1 | | | | Licious Tip: Make deep slits on the chicken pieces to let the marination seep in better, and brush them with butter while cooking, so

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Ingredients

  • 500 gms Chicken Tandoori Cut
  • 1 sachet Licious Original Tandoori Chicken Masala (25 gms)
  • 2 tablespoons Ginger and Garlic Paste (30 gms)
  • 1 tablespoon Lemon Juice (10 gms)
  • salt (To taste)
  • 1 cup hung curd (200 gms)
  • 3 tablespoons Mustard Oil (45 gms)
  • 2 tablespoons oil (30 gms)
  • Handful Coriander (5–8 gms)

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