Apple Sour Cherry Cider Recipe | One tomato, two tomato

Name: Apple Sour Cherry Cider Recipe | One tomato, two tomato
Ingredients: 16 lbs tart apples; 10 lbs sour pie cherries; 3 lbs honey (1 quart); 7 cups sugar; 2 tbs citric acid; 2 tbs yeast nutrient or 1 cup raisins; 2 gallons boiling water, plus more cold water for topping off; 2 pkgs Lavin 47 wine yeast or other wine yeastSpecial Equipment:6 gallon fermenting bucket with lid & airlock; 6 gallon filter bag (or sanitized large pillow case); extra long spoon; bottling bucket with hose and bottle spigot; new or used beer bottles; new beer caps; bottle capper

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Create your own Apple Sour Cherry Cider with just 6 simple steps! Use 16 lbs tart apples, 10 lbs sour cherries, and natural sweeteners for a homemade cider experience. Perfect for cider lovers at...

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Ingredients

16 lbs tart apples
10 lbs sour pie cherries
3 lbs honey (1 quart)
7 cups sugar
2 tbs citric acid
2 tbs yeast nutrient or 1 cup raisins
2 gallons boiling water, plus more cold water for topping off
2 pkgs Lavin 47 wine yeast or other wine yeastSpecial Equipment:6 gallon fermenting bucket with lid & airlock
6 gallon filter bag (or sanitized large pillow case)
extra long spoon
bottling bucket with hose and bottle spigot
new or used beer bottles
new beer caps
bottle capper