Sourdough Baked Pretzels and Cheese Sauce by Readyprepheal - FoodSocial

Ingredients

• 1 cup Water
• 1 Tbsp Coconut Sugar
• 2 tsp Active Dry Yeast
• 0.75 cup Sourdough Starter, Homemade
• 2 tsp Himalayan Pink Salt
• 4 Tbsp Butter, Salted
• 4 cups All Purpose Flour
• 0.75 cup Baking Soda
• 2 Egg Yolk
• 2 Tbsp Maldon Sea Salt Flakes
• 1 cup Heavy Whipping Cream
• 4 oz Cream Cheese, Full Fat
• 1.5 cups Cheddar Cheese
• 1 tsp Himalayan Pink Salt