Sourdough Soft Pretzels Recipe
Make this sourdough pretzel recipe with sourdough starter for soft, buttery pretzels that are rolled up and twisted completely from scratch.
Ingredients
- 3 cups all-purpose flour
- 1 cup unfed sourdough starter
- 0.75 cup lukewarm water, or more as needed
- 0.25 cup powdered milk
- 2 tablespoons butter, melted
- 2 tablespoons brown sugar
- 1 tablespoon instant yeast
- 1 teaspoon salt
- 1 tablespoon water, or more as needed
- 3 tablespoons baking soda
- 1 large egg
- 1 tablespoon water
- 1 tablespoon coarse sea salt
- 4 tablespoons butter, melted
More Like This
Soft Pretzels Recipe - Pillsbury.com
pillsbury.com
Sourdough Pretzels Recipe | King Arthur Baking
kingarthurbaking.com
Soft Pretzel
performancefoodservice.com
Soft Pretzels - Master recipes
master-recipes.com
Soft Pretzels - Recipe #20207 - Foodgeeks
foodgeeks.com
Soft Pretzels | Recipe Cloud App
recipecloudapp.com
Sourdough Pretzels (soft, chewy & made with einkorn or spelt flour!)
traditionalcookingschool.com
Sourdough Pretzels (soft, chewy & made with einkorn or spelt flour!)
traditionalcookingschool.com