Low Carb Recipes : Roast Turkey with Sage Butter
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Ingredients
- 8 slices bacon (about 1/2 pound)
- 1 cup (2 sticks) unsalted butter, room temperature
- 3 Tablespoons chopped fresh sage or 3 teaspoons dried
- 1 16-pound turkey
- 3 cups chopped leeks (white and pale green parts only; about 2 medium)
- 8 large fresh sage sprigs
- 3 bay leaves, crumbled
- 4 1/2 cups (about) canned low-salt chicken broth
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