Sesame fried eggs on tahini-yoghurt – Food & Home Magazine
Upgrade your breakfast with sesame fried eggs on creamy tahini yoghurt, served with crispy naan and fresh herbs for the ultimate savoury brunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- ***WHIPPED TAHINI
- 1 cup double thick greek yoghurt
- 2 tsp olive oil
- 1 tbsp lemon juice
- 1 cup tahini
- 3 tbsp water
- ***SESAME FRIED EGGS
- 3 tbsp sesame oil
- 4 eggs
- ¼ cup white sesame seeds
- ¼ cup black sesame seeds
- 2 naan bread, toasted
- 2 tbsp chopped chives
- 2 tbs micro basil
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