Hot Taco Dip - Brennans Market

Ingredients

• 1/2 pound ground beef
• 4 ounces cream cheese (room temperature)
• 1/2 cup sour cream
• 1/4 cup mayonnaise
• 2 green onions (sliced)
• 1 Tablespoon taco seasoning
• 1 cup Brennan’s Salsa
• 1/2 cup Jack cheese, grated
• 1/2 cup Cheddar cheese, grated
• 1 cup shredded lettuce
• 1 large tomato, cut and diced
• 2 green onion, sliced