Taco Dip II Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 1 lb ground beef
• 1 (16 oz) can refried beans
• 1/2 cup hot taco sauce
• 1 tbsp chili powder
• 1 tsp ground cumin
• 1 cup sour cream
• 1/4 cup chopped onion
• 1/4 cup chopped tomatoes
• 1/4 cup black olives, sliced
• 1/4 cup jalapeno pepper rings
• 1 1/2 cups shredded cheddar cheese