Ingredients
- 1 cup Besan / Chickpea flour
- 2 tablespoons Rava/ Semolina
- 1 teaspoon soda/ ENO fruit salt
- 1 teaspoon Sugar
- A pinch of turmeric
- A pinch of Hing/Asafeotida
- Salt to taste
- 1/2 cup water / buttermilk
- 1 tablespoon oil
- 1 teaspoon oil
- 1 teaspoon mustard seeds
- A sprig of curry leaves
- 2 chopped chillies
- 1 tablespoon water
- 1 teaspoon lime juice
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