Nut Buns Recipe - Simple Chinese Food

Name: Nut Buns Recipe - Simple Chinese Food
Total time: 120 min
Ingredients: 175g Jinshan Japanese toast flour (medium dough); 120g Milk (medium dough); 50g White sugar (main dough); 20g Whole wheat flour (main dough); 55g Jinshan Japanese toast flour (main dough); 17g Butter (main dough); 35g Plain Water (main dough); 30g Pumpkin seeds (main dough); 50g Raisins (main dough); 2g Salt (main dough)

simplechinesefood.com

Friends who like to eat bread come to see. Today I made a nut bun. Because of the new coronavirus, I stayed at home for several days and did not go out to buy anything. I can only use the existing...

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Nut Buns

View full recipe on simplechinesefood.com

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