Grandma's Chicken Cobbler

Name: Grandma's Chicken Cobbler
Ingredients: 3 tablespoons butter, room temperature, plus 1/2 cup butter, melted, divided, plus more, to taste, for greasing the baking dish; 1 cup carrots, sliced; 1 medium onion, chopped; 2 (8-ounce) packages fresh mushrooms, quartered; 2 cloves garlic, minced; 1/2 cup dry white wine; 1/3 cup all-purpose flour; 3 cups low-sodium chicken broth; 3/4 cup whipping cream; 1 tablespoon white wine vinegar; 3 tablespoons chives, sliced, plus more, to taste, for garnish; 3 tablespoons parsley, chopped, plus more, to taste, for garnish; 2 teaspoons rosemary, chopped; 2 teaspoons thyme leaves, chopped; 8 cups chicken, cooked and shredded; kosher salt, to taste; freshly ground black pepper, to taste; 2 1/2 cups self-rising flour; 1/2 teaspoon sugar; 1 1/4 cups buttermilk, chilled; 1/2 cup bacon, cooked and chopped

recipereader.com

Grandma's Chicken Cobbler is a cozy, homestyle dish... exactly the kind of dish that would put a smile on your face when you walk into Grandma's house and smell it from the kitchen. It combines...

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Ingredients

3 tablespoons butter, room temperature, plus 1/2 cup butter, melted, divided, plus more, to taste, for greasing the baking dish
1 cup carrots, sliced
1 medium onion, chopped
2 (8-ounce) packages fresh mushrooms, quartered
2 cloves garlic, minced
1/2 cup dry white wine
1/3 cup all-purpose flour
3 cups low-sodium chicken broth
3/4 cup whipping cream
1 tablespoon white wine vinegar
3 tablespoons chives, sliced, plus more, to taste, for garnish
3 tablespoons parsley, chopped, plus more, to taste, for garnish
2 teaspoons rosemary, chopped
2 teaspoons thyme leaves, chopped
8 cups chicken, cooked and shredded
kosher salt, to taste
freshly ground black pepper, to taste
2 1/2 cups self-rising flour
1/2 teaspoon sugar
1 1/4 cups buttermilk, chilled
1/2 cup bacon, cooked and chopped