Caprese Salad: Sunshine on a Plate (Easy Recipe!)

Name: Caprese Salad: Sunshine on a Plate (Easy Recipe!)
Total time: 15 min
Ingredients: 1 pound (450g) ripe tomatoes, preferably beefsteak or heirloom, sliced 1/4 inch thick; 8 ounces (225g) fresh mozzarella, preferably buffalo mozzarella, sliced 1/4 inch thick; 1/2 cup (loosely packed) fresh basil leaves; 1/4 cup (60ml) extra virgin olive oil; 2 tablespoons (30ml) balsamic glaze (store-bought or homemade); Sea salt and freshly ground black pepper to taste; Optional: a pinch of red pepper flakes for a kick

kitchen20.com

Whip up the *best* Caprese Salad with ripe tomatoes, creamy mozzarella, & fragrant basil. Drizzled with balsamic glaze, it's Italian summer vibes on a plate!

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Ingredients

1 pound (450g) ripe tomatoes, preferably beefsteak or heirloom, sliced 1/4 inch thick
8 ounces (225g) fresh mozzarella, preferably buffalo mozzarella, sliced 1/4 inch thick
1/2 cup (loosely packed) fresh basil leaves
1/4 cup (60ml) extra virgin olive oil
2 tablespoons (30ml) balsamic glaze (store-bought or homemade)
Sea salt and freshly ground black pepper to taste
Optional: a pinch of red pepper flakes for a kick