Zupa Kartoflana Recipe from Poland - Delicious Potato Soup
Looking for a hearty and comforting soup? Try this Zupa Kartoflana recipe from Poland made with potatoes, celery, carrots, and more. Follow our step-by-step guide and make it at home today!
Ingredients
- 3 medium potatoes , sliced
- 2 stalks celery
- 1 large onion , sliced thin
- 2 carrots
- 1 sprig parsley
- 2 qt (1.89 liter) water
- 3 tbsp butter
- 1 tbsp flour
- 1 cup hot milk
- salt and pepper to taste
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