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Simple and delicious Lemon Cream Crunch Bars made with cake mix, lemon pie filling, and cream cheese crumb topping. Perfect for sharing at home with family and friends!

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Ingredients

  • 1 box yellow cake mix
  • 1 can (21 ounces) lemon pie filling
  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup (1 stick) unsalted butter, melted

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