Mango and coconut pudding recipe: a simple and tasty treat

Name: Mango and coconut pudding recipe: a simple and tasty treat
Ingredients: 1 medium size (about 300g) ripe mango - peel the skin off, remove the seed and diced into cubes; 1/2 cup dessicated coconut; 1 1/2 cup cake flour; 140g unsalted butter; 1 cup white sugar; 1 cup milk; 3 eggs - lightly beaten

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Melt butter and remove from heat. Stir in the sugar till dissolved. Let it cool down and stir in milk and eggs. Fold in the flour bit by bit. Add half of the...

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Ingredients

1 medium size (about 300g) ripe mango - peel the skin off, remove the seed and diced into cubes
1/2 cup dessicated coconut
1 1/2 cup cake flour
140g unsalted butter
1 cup white sugar
1 cup milk
3 eggs - lightly beaten