Broccoli pasta Recipe | Samsung Food App

Ingredients

• 16 oz. pasta (fusili or rigatoni)
• 1 crown broccoli, cut (use both florets and stems) (approximately 10-12oz.)
• 1 cup frozen peas
• 1 ½ cup freshly grated parmigiano reggiano, finely grated plus more to top
• 1 tbsp. lemon zest
• 2 tbsp. butter
• ½ cup EVOO
• Salt & pepper to taste
• 3 cloves garlic, smashed
• ½ tsp. crushed red pepper
• ½ - 1 cup pasta water (more if thinner consistency is desired)