Dirty Peppers

Dirty Peppers

lazycooking.com

Take a tasty trip to the bayou! Dirty Peppers are a welcome treat that will result in a table full of spotless plates! A Southern must-have, the filling is dirty rice, seasoned to perfection and...

View full recipe on lazycooking.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at lazycooking.com.

Share this recipe:

Cooking tools:

  • Cooling rack
  • Baking dish
  • Baking sheet
  • Skillet
  • Cutting board
  • Chef's knife
  • Spoon
  • Measuring cup
  • Aluminum foil
  • Stove
  • Oven

Ingredients

  • 1 tablespoon bacon grease or cooking oil
  • 1 pound ground beef
  • 1 pound ground pork sausage
  • 3/4 cup green bell pepper, diced
  • 3/4 cup yellow onion, diced
  • 1/4 cup celery, diced
  • 1 tablespoon dried oregano
  • 2 teaspoons dried thyme
  • 2 teaspoons garlic, minced
  • 1 1/2 teaspoons salt
  • 1 teaspoon chili powder
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/4 cup flour
  • 2 cups chicken broth
  • 3 bay leaves
  • 4 cups rice, cooked, prepared with chicken broth instead of water
  • 2 tablespoons fresh parsley, chopped
  • 4 medium whole bell peppers, any color, washed and dried
  • 1/2 cup parmesan cheese, shredded
  • green onions or chives, optional, to taste, chopped, for garnish

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This