Sayur Ulih: green beans with bean sprouts - Recipe - Rudy's Riviera
Sayur Ulih is a vegetable dish from Bali and consists of green beans with bean sprouts. Omit the trassi and this dish is vegan / vegetarian.
Ingredients
- 250 gram green beans (topped)
- 1 yellow onion (chopped)
- 2 garlic cloves (finely chopped)
- 1 teaspoon galangal (fresh, grated)
- 1 teaspoon ginger (fresh, grated)
- 2 tablespoons coconut cream
- 250 millimeter vegetable stock
- 1 tablespoon sambal oelek
- 1 tablespoon palm sugar (gula djawa )
- 2 leaves Indian laurel (daun salam)
- 1 lime leave
- 1 bunch cilantro
- 1 splash of lime juice
- 1 red chili pepper (deseeded and chopped)
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