Indian Spiced Sweet Potato Fries with Curry Aioli

Name: Indian Spiced Sweet Potato Fries with Curry Aioli
Total time: 45 min
Ingredients: '--NOTES; I don’t want to get too specific on the measurement of spices & seasonings used for this recipe as you can adjust to taste.; 2 large Sweet Potatoes (Garnet Yams), cleaned and cut into 1/2 inch strips. I leave the skin on.; 2 tablespoons Arrowroot Powder or Cornstarch; 2 tablespoons melted Ghee or Butter (use unrefined Coconut Oil for vegan option); 1/2 teaspoon Curry Powder; 1/8 teaspoon Cardamom; 1/8 teaspoon Garam Masala; dash of ground Cinnamon; Garlic Salt; Cracked Black Pepper; 1/4 cup low fat Mayonnaise or Homemade Mayo (Veganaise for vegan option); a dash of Garlic Salt, Cracked Black Pepper, Cardamom, Cinnamon and Garam Masala – adjust to taste; 5-10 Stevia Drops – adjust to taste; shredded unsweetened Coconut; chives; cinnamon

marlameridith.com

If there is a constant in my life then it would be that I love sweet potatoes. These fries are great as a side dish or appetizer. There is a nice sweet & savory thing happening. Curry lends itself...

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Ingredients

'--NOTES
I don’t want to get too specific on the measurement of spices & seasonings used for this recipe as you can adjust to taste.
2 large Sweet Potatoes (Garnet Yams), cleaned and cut into 1/2 inch strips. I leave the skin on.
2 tablespoons Arrowroot Powder or Cornstarch
2 tablespoons melted Ghee or Butter (use unrefined Coconut Oil for vegan option)
1/2 teaspoon Curry Powder
1/8 teaspoon Cardamom
1/8 teaspoon Garam Masala
dash of ground Cinnamon
Garlic Salt
Cracked Black Pepper
1/4 cup low fat Mayonnaise or Homemade Mayo (Veganaise for vegan option)
a dash of Garlic Salt, Cracked Black Pepper, Cardamom, Cinnamon and Garam Masala – adjust to taste
5-10 Stevia Drops – adjust to taste
shredded unsweetened Coconut
chives
cinnamon