Picadillo Pastry Pies | Publix Super Markets
Shopping list Ingredients - 2 sheets frozen puff pastry - Nonstick aluminum foil - 2 links cured chorizo (about 3.5 oz) - 1 lb ground chuck - 1 cup diced fresh
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Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Cutting board
- Chef's knife
- Saute pan
- Stove
- Wooden spoon
- Spatula
- Mixing bowl
- Whisk
- Pastry brush
- Instant-read thermometer
Ingredients
- 2 sheets frozen puff pastry
- Nonstick aluminum foil
- 2 links cured chorizo (about 3.5 oz)
- 1 lb ground chuck
- 1 cup diced fresh yellow onions
- 1 tablespoon minced garlic
- 1/2 cup sliced green olives
- 1/4 cup raisins
- 1 (8 oz) can Spanish-style tomato sauce
- 1 large egg (or 1/4 cup egg substitute)
- 1 teaspoon water
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