recipe
Enjoy a flavorful white chili with tender chicken breasts, creamy beans, and fresh spinach in a rich tomato base—simmered to perfection.
Ingredients
- 20 oz. chicken breasts (3 breasts)
- 2 (14 oz.) cans white (northern) beans
- 2 (14 oz.) cans chicken broth
- 2 (14 oz.) cans diced or stewed tomatoes
- 1 green pepper, chopped
- 1 onion, chopped
- 2 ts. minced garlic
- 1 Tb. chili powder
- S&P
- 1-2 cups fresh spinach, stems removed
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