Smashed Chickpea Salad Stuffed Mini Sweet Peppers - Healthy Family Project
This smashed chickpea salad is a great plant-based alternative to serve as a sandwich, wrap or stuffed into these mini sweet peppers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyfamilyproject.com.
Ingredients
- 1 15 oz. can chickpeas, drained, rinsed
- 1 ripe avocado
- 1 lime (juiced)
- ½ tsp. garlic powder
- ¼ tsp. salt
- ¼ tsp. pepper
- 8 Pero Family Farms® Mini Sweet Peppers (halved, seeded)
- 1 package Crispy Green® crispy fruit
- 1 1.5 oz. Litehouse® Homestyle Ranch Dip cup
- Carrots and celery
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